Type and Color Natural, Aged in Qvevri, Dry, Red
Ragion Kvemo Kartli
Recommended Temperature 13℃-15℃
Tavkveri is a natural red wine produced in Demi`s winery, from grapes spread in Kvemo Kartli region of Georgia. Tavkveri fermented naturally without using additives, in Georgian amphoras (Qvevri). Wine is not processed and includes a minimal quantity of sulfur. The wine is vegan-friendly. The color of the wine is deep pink and is characterized by smooth, pleasantand harmonious taste.
Tavkveri mostly goes well with cheese pies, pizza, salads, oriental dishes or with ham or sausages. Tavkeri wine should also be served with fruit.